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CHEESY ITALIANO MAGGI RECIPE
Congratulations! You just won the ‘2 Minutes to Italy’ lottery contest! So get hold of that apron and give yourself a pat on the back – your dream trip with cheese, bell peppers and corn is about to begin! And when you get there, do not forget to click some pictures and tag MAGGI!
INGREDIENTS
2 Packets MAGGI 2-Minute Noodles (Masala)
1 Tablespoon Olive Oil
1 Teaspoon Garlic (Grated)
0.5 Cup Green Capsicum (Chopped)
0.25 Cup Red Capsicum (Chopped)
0.25 Cup Yellow Capsicum (Chopped)
2 Tablespoons Cheese Spread
2 Tablespoons Basil Leaves (Chopped)
RECOMMENDED
CREATE IT
STEP 1 | 15 MINS
Prepare ingredients as mentioned in the list.
STEP 2 | 10 MINS
Just heat the oil and fry the garlic for about a minute. Then, toss in the basil leaves and fry them for another minute. Add all the capsicums, sauté for a couple of minutes and switch off the gas. Drop in the cheese spread and mix well.
STEP 3 | 6 MINS
Cook a packet of MAGGI Masala Noodles (As per the instructions on the pack) and when it’s done, lovingly pour the cheese and capsicum over the MAGGI. Serve hot!
