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Vietnamese Iced CoffeeVietnamese Iced Coffee
5 MIN
A robust Vietnamese style iced coffee with the bold taste you love, stirred with condensed milk and served with ice.
INGREDIENTS
1 tsp NESCAFÉ® Black Roast
10 - 12 cubes ice cubes
100 ml hot water (approx. 80ºC)
1 tsp condensed milk
RECOMMENDED
CREATE IT
STEP 1
Pour 1 tsp NESCAFÉ® Black Roast and 100 ml hot water into a jug
STEP 2
Make sure the coffee has dissolved
STEP 3
Pour 1 tbsp condensed milk into the jug and stir well
STEP 4
Add ice cubes into a 300 ml glass. Pour the coffee mixture into the glass. Enjoy!
